Kyoto CuisineKyoto Cuisine EIJUAN
"Nishikyozuke" is a traditional Kyoto dish made by applying a hefty quantity of Nishikyo miso to fresh ingredients. The ingredients are then slowly grilled to achieve an even more delicious flavor.Please help yourself with the cooked rice in an iron pot.
- CATEGORY [ Gourmet ]
- 11F / 11F FLOOR GUIDE
- Foreign language menu